Friday, November 4, 2016

sip | lemon gin fizz

On Fridays we celebrate the weekend with settle in this with this delicious gin cocktail...what is it about salted rim glasses that me extra thirsty. Cheers!  
Serves 1
1 ounce gin
1 ounce fresh lemon juice
1/2 ounce orange-flavored cognac liqueur (or triple sec)
1 egg white
1 tablespoon honey
1/4 cup black lava salt
 Spread honey into a thin layer on a plate. On another plate, spread black salt into a thin layer.
Carefully press the rim of the glass into the honey, then into the salt until evenly coated. Set aside.
Place gin, lemon juice, orange liqueur, and egg white into a cocktail shaker and fill with ice. Cover and shake vigorously for 1 to 2 minutes.
Carefully strain into the prepared cocktail glass and serve.
Recipe via Crate & Barrel

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